My hangover breakfast consists of the following:
– 2 or 3 or 4 fish fingers (fried, not grilled)
– Tinned chopped tomatoes with lots of salt and black pepper
– Scrambled eggs with lots of salt and black pepper
– Buttered toast (wholegrain with real butter)
– Coke or orange juice
It’s something that I’ve cooked after every night out since I was about 17 and 90% of the time I feel much better afterwards. The good thing about this breakfast is that it’s much better for you than a greasy fry-up, but it does involve quite a few saucepans going on at the same time.
And that’s right, there’s no bacon. That’s because I don’t eat pork, but my pig-eating friends still love this breakfast. Anyway, everyone knows that fish and eggs are the best thing for a hangover. So there.